Mermaid Castle Cake by My Bake Studio Singapore

“Every cake has a story, and every celebration deserves a masterpiece.” Here at My Bake Studio, we transform dessert dreams into exquisite edible Keynote Piano cake art. Specializing in imaginative creations, we craft showpieces that dazzle and wow.

Introducing our Mermaid Castle Cake combines aquatic wonder with regal elegance. Made for birthday bashes and themed events, it turns any event into a magical experience. Children and adults alike love its whimsical charm.

Recognized as a premier cake boutique in Singapore, My Bake Studio relies on premium ingredients to craft memorable desserts. Every piece reflects our passion for edible art and meticulous detail. Let us make your next celebration extraordinary.

Inside the Mermaid Castle Cake

Plunge into edible fantasy with our showstopping creation. Every tier measures 3.5″ tall, finished with silky Swiss meringue buttercream. It’s a harmony of flavor and artistry.

Whimsical Design and Theme

The layers are adorned with delicate sugar seashells and edible pearls. Fondant figurines add playful charm. The castle towers feature edible glitter waves, engineered for stability.

In Singapore’s heat, our buttercream remains steady. It remains smooth and resists melting. Each detail is handcrafted to handle humidity.

Quality Components and Expert Craft

We use Belgian chocolate and French butter for rich taste. Natural food colors ensure vibrant hues. No shortcuts, only hand-mixed goodness.

Hidden supports keep the structure intact. We bake each cake from scratch with European-sourced ingredients. The result? A masterpiece that’s both sturdy and stunning.

Tailor Your Mermaid Castle Cake

Personalize your celebration with custom edible art. From sizing to colors, every detail adapts to your vision. Whether for a birthday or themed party, we create designs that impress.

Sizing & Tiers

Choose from three size options to fit your guest list. Every tier is 3.5″ tall for balanced proportions.

• One tier: Feeds 6–8 pax, great for intimate groups.
• Double tier: Feeds 12–15 guests, perfect for medium parties.
• Three tiers: Accommodates 20–25 pax, a showpiece centerpiece.

Colorways & Fondant Personalisation

Pick hues for tail scales or castle accents from our vibrant palette. Add fondant names, ages, or special messages.

Edible glitter and metallic finishes bring extra sparkle. In Singapore’s humidity, our fondant keeps the design flawless.

Add-Ons: Candles and Knife

Enhance with light-up bases or premium candle sets. Every order includes a complimentary knife and one candle.

Looking for a custom theme? Book a consultation to brainstorm unique Among Us cake designs. We’ll bring your dream creation to life.

How to Order Your Cake

Our streamlined process makes ordering simple. Follow three easy steps to secure your centerpiece, tailored to your event’s needs.

Delivery Windows and Address Info

We serve all major areas in Singapore with care. We deliver in two-hour windows to keep things fresh.

• Central: 10 AM–6 PM (CBD / Orchard)
• East & West: 11:00–19:00 (Tampines, Jurong)
• North: 12:00–20:00 (Yishun and Woodlands)

For high-rise buildings, provide unit numbers and access codes. We verify addresses to avoid delays.

Lead Times & Booking Windows

Place requests at least 72 hours ahead. In peak periods (June–August, December), book 1–2 weeks ahead.

Corporate recipients? Share company lobby details for smooth handoffs. In a rush? Phone us to check last-minute availability.

Care & Serving Tips

Keep your celebration centerpiece fresh with expert care tips. Proper storage and serving keep taste and appearance at their best. These guidelines help manage Singapore’s heat and humidity.

Storage Instructions

Store your creation in a cool, dry place below 22°C (72°F). For buttercream cakes, refrigerate if not eaten within 2 hours in non-AC areas.

• Thawing: Refrigerated Mermaid Castle cake items need 30–60 minutes at room temperature before serving.
• Humidity Management: Prevent moisture by using airtight containers or cake domes.
• Display Window: Maximum 4 hours in air-con; 2 hours outdoors.

Best Practices for Serving

Dip a sharp knife in hot water for clean slices. For tiered cakes, cut from the top down to maintain stability.

• Serving Sizes: One tier: 6–8; three tiers: 20–25.
• Candle safety: Avoid melting by keeping flames away from fondant décor.
• Food safety: Discard leftovers left unrefrigerated for over 4 hours.

Tip: Set the candle on a separate plate to avoid wax drips.

Wrapping Up

Each celebration deserves a centerpiece that sparks joy and wonder. My Bake Studio pours love into every design, helping your birthday or party become a cherished memory.

Reserve early to secure limited-time customization offers. Add cupcakes or cookies to complete your party package.

Ready to make magic? Schedule your online consultation today. With our quality guarantee, your celebration will be as flawless as our creations.